Explore practical diet and nutrition guidance for diabetes, including healthy foods, meal planning, portion control and everyday eating habits for better management.
A new study proposes that metformin’s benefits in gestational diabetes extend beyond glucose control, potentially safeguarding placental health by inhibiting ferroptosis through the ATF2-PI3K/Akt-Nrf2-GPX4 pathway. A study published in The FASEB Journal reports that metformin may do more in gestational…
The increasing incidence of type 2 diabetes among young Indonesians is linked to persistent poor habits despite regular exercise, raising concerns about early onset and silent progression of the disease. Type 2 diabetes is increasingly appearing in younger adults in…
As the season changes, the humble Jerusalem artichoke is emerging as a nutritional powerhouse, offering new support for blood sugar control and gut health, but with cautions for sensitive individuals. Autumn brings a range of nutritious produce, but one lesser-known…
A Lahore-based survey reveals that patient fears, inadequate education, and systemic shortcomings delay insulin use among Pakistani diabetics, highlighting the need for structural reforms and targeted clinician training. A new survey from Lahore has put hard numbers on a problem…
A Swedish study reveals healthcare professionals struggle to convey the heart-related dangers of type 2 diabetes, hindered by time constraints, organisational challenges, and emotional tolls, prompting calls for ongoing, personalised risk dialogues. A study from northern Sweden has found that…
A recent response to critiques highlights ongoing efforts to validate the systemic inflammatory response index (SIRI) as an accessible tool for assessing severe diabetic foot infections, amid calls for more robust prospective evidence and refinement. A response published by Dovepress…
A dietitian at Sivas Numune Hospital stresses the importance of controlling sugar intake as Turkey observes World Sugar Awareness Week, urging consumers to read labels and opt for healthier alternatives to reduce risks linked to excessive sugar consumption. During World…
A comprehensive international study reveals that delayed or altered maturation of the infant gut microbiome may triple the risk of developing type 1 diabetes, opening potential avenues for early screening and intervention. A large international study published in Nature Metabolism…
A groundbreaking study reveals that changes in protein interactions, rather than protein amounts, underpin insulin resistance in skeletal muscle, highlighting new potential therapeutic targets. A new study published in Molecular Systems Biology suggests that insulin resistance in skeletal muscle is…
The European Association for the Study of Diabetes releases its first evidence-based guidelines to incorporate emotional wellbeing into standard diabetes care, highlighting the importance of addressing distress in adults with type 1 and type 2 diabetes. The European Association for…
As it marks its fifth anniversary, the Diabetes Club of Fox Valley boosts efforts with a major gala and expanded community involvement, aiming to support research, education, and practical aid for local residents. The Diabetes Club of Fox Valley is…
Feeding America and the Academy of Nutrition and Dietetics introduce the first national community-based standard for medically tailored groceries, providing a clearer framework for expanding Food is Medicine programmes across the US and enhancing clinical credibility. Feeding America and the…
